The way we eat and what we eat has a direct impact on our physical, mental and emotional health and performance! My name is Matteo Pizzo I'm 28-year-old Chef born and raised in Ottawa, Ontario. I have had a real passion for cooking ever since I was a child! I grew up in an Italian family, were amazing food was central to all events. Sometimes eating well is a difficult, laborious task, for a variety of reasons. We want what is fast and easy. We are missing the joy of food in everyday life. That is why I see a place for my dream Pizzo's Personal Chef Service! I'm an Algonquin College 2007 Alumni graduate from the 2-year Culinary Management program. I have completed my Journeyman Red Seal Certificate in 2011 from the Ontario Ministry of Trades. I most recently spent the last 2 years working in Whistler BC as a Chef for the Renowned Whistler Blackcomb Ski Resort at the Rendezvous Ski Lodge located 7000ft up Blackcomb Mountain. Contact me today to learn how I can help you lead a healthier lifestyle.more...See more text