Great restaurant for a quiet evening with friends and / or family. Price / quality ratio is the best in town. For $ 15 you can eat excellent shrimp, fish and meats with rice, salad and beans. Peruvians typically flat. The portions are generous especially lawyers entries salad and avocado stuffed with beets. A small, friendly and unpretentious restaurant where you feel good!The majestic mountains of Peru are perhaps in South America, but the warm and spicy cuisine of this country is found on a quiet street in the Plateau in Montreal.more...See more text
Here you’ll find the Tacochinita, a corn tortilla with guajillos peppers and chapulin powder underneath pork covered with green sauce (avocados, coriander and habanero chili), onions, chopped coriander, marinated onions and... a slice of fried foie gras. Mmmmm. $6
This establishment on the Plateau awaits you with its Taco de Pulpo, which consists - you guessed it - of marinated octopus with smoked paprika and garlic, with avocado, cilantro, cashews and carrots. The salsa is made with habanero peppers, pickled onions, cilantro, basil and avocado oil. All for $5!
Mexican or Peruvian dishes can also be accompanied by good wine or beer. La Selva welcomes you in a friendly atmosphere for a meal of meat, fish and shrimp dishes with South American flavours. Tacos, soups and main dishes are all served with rice and beans, and your culinary voyage continues with desserts like crème brûlée with cajeta (caramel sauce). This is all yours to discover from Wednesday to Saturday, starting at 5:30 pm.