The Guild

Savour unique suds at these craft beer spots in Victoria

This Old Town English-style pub has an impressive draught list of about 35 brews from across North America and Europe including Munich’s CREW Drunken Sailor IPA and Copenhagen’s Black Ball Porter. The focus is on craft. Local offerings include Hoyne’s Down Easy, VI Brewing’s Mile High Mountain Ale and Saltspring Island Ales’ Crème Brulee Vanilla Stout. The menu is very British pub with emphasis on comfort food: Scotch eggs, Welsh rarebit, split pea and ham soup, beef and mushroom pie.