Unassuming and offering service with the perfect balance between friendly, attentive and laid-back, Thida Thai in Davie Village makes their Pad Thai with just the right amount of sauce. Slippery noodles are topped with generous portions of tofu and either chicken or prawn, a sprinkling of bean sprouts and roasted peanuts. Ask for medium spice for a bit of a kick or hot if you’re feeling like a local. Cool everything down with an icy-cold bottle of Singha.