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Prestons Restaurant + Lounge Vancouver
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- 604-673-2173Primary
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Prestons Restaurant + Lounge Vancouver Coast Hotels
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Phone Number
- 604-673-2173Primary
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Message
-
Directions
-
Website
-
Phone Number
- 604-673-2173Primary
-
Message
-
Directions
-
Website
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Details
Information
Reviews
Location
Details & Description
Restaurant type
- Best Dinner Experience,
- Happy Hour Coal Harbour,
- Business Lunch,
Cuisine type
- Pacific Northwest Cuisine,
- Canadian,
Dishes
- Farm To Table,
- 100% Ocean Wise Menu,
- Local Ingredients,
- Seasonal Ingredients,
Features
- Wheelchair-accessible Restaurant,
- Restaurant With Terrace,
Atmosphere
- Upscale,
- Trendy,
Products and Services
- Happy Hour,
- Wine List,
- Group and Event Bookings,
- Drink Specials,
- Breakfast and Dinner Service,
Languages Spoken
- English,
Useful Information
Menu & Prices
BREAKFAST MENU MENU - Prestons Restaurant + Lounge Vancouver
benedicts
served with smashed nuggets, warm tomato, olive oil hollandaise
lil 'wat' smoked sockeye salmon, spinach puree, beet pearls, bannock
charcuterie local cured turkey, bison, bacon jam, crostini
coastal forest wild mushroom ragout, wilted kale, nasturtium leaves, fennel pollen, polenta
coal harbour dungeness crab, preserved lemon, crispy pork jowl, pea puree served on an English muffin
$18.00
coast to coast
2 free range eggs, bacon, baked beans, smashed potato, warm tomato, toast with your choice of: maple sausage, chicken apple sausage or honey ham
$18.00
omelettes
3 eggs with or without yolks, smashed nuggets, warm tomato + toast GF
Side stripe shrimp + wilted spinach, avocado espuma
$18.00
fresh herb + local goat cheese
$15.00
add ham, mushroom, cheese or tomato
$2.00
bakery basket
fresh scone + muffin with a choice of croissant or pecan danish served with house made preserves
$10.00
fresh start
Any 2 bakery items, fruit salad, plain yogurt or cottage cheese
$16.00
breakfast specialties
buttermilk or gluten free apple pancakes
maple pecans, whipped cinnamon butter, maple syrup
$17.00
brulee French toast
brioche, chamomile caramel sauce, Okanagan stone fruit compote
$17.00
quinoa waffle stack
1 free range fried egg, smoked turkey, bacon, avocado espuma, fennel marmalade
$13.00
healthy
seasonal sliced fruit plate
$12.00
fresh fruit salad
with lavender mint syrup
$6.00
Fraser Valley honey roasted Granola
cranberry syrup, dried fruit, hazelnuts + choice of milk; cow, almond, soya or yogurt
$11.00
hot steel cut oatmeal GF
Okanagan stone fruit compote, maple syrup + a choice of milk; cow, almond, soya or yogurt
$14.00
Greek style local yogurt GF
with fruit compote and local honey
$7.00
additions for the table
toast, English muffin, muffin scone, croissant or Danish
$4.00
bacon, sausage, ham, 1 farm fresh egg
$6.00
bowl + garden MENU - Prestons Restaurant + Lounge Vancouver
west coast chowder
mussels, salmon chorizo, clams, ling cod, fennel, potato
$14.00
chicken soup for the soul
chicken broth, wonton noodles, shredded chicken, crispy pork and fried egg
$12.00
seasonal soup bowl + bread basket
$8.00
romaine + kale
lemon yoghurt dressing, brown butter croutons, almond powder
$14.00
hand picked local greens GF
house dressing, spiced seeds, pickled + shaved seasonal vegetables.
$14.00
½ portion
$7.00
buttermilk fried cauliflower GF
jalapeno honey, green goddess dip
$13.00
add grilled avocado
$4.00
add pulled or crispy chicken
$6.00
add side stripe prawns
$8.00
express lunch
salad or soup + daily feature
always 18
hand held
served with house coleslaw + shoestring fries
add thrice cooked fries or soup
$4.00
cubano press
spiced pulled pork, baked ham, sweet + sour pickles, swiss cheese, mustard mojo
$15.00
smoked brisket
house made sauerkraut, crispy onions, apple marmalade, raw cheddar, and blackberry ketchup
$13.00
house koftas
quinoa, lentils, cauliflower, pickles, raita, chimichurri with other yummy veggies and grilled naan
$12.00
crispy chicken
butermilk fried chicken, tangy coleslaw and ranch dressing
$14.00
beet + bean burger
7 grains, onion jam, house pickles and cashew mayo
$13.00
prl burger
local beef, garlic aioli, bacon jam, and house pickles
$14.00
+ add applewood smoked cheddar or bacon
$2.00
other good stuff
orecchiette pasta
(little ear shaped pasta) with caerphilly cheese sauce, mushroom ragout, artichokes, braised kale
$18.00
Salt Spring Island mussels
house made chorizo, hazelnuts, confit celery, tomato pepper jus
$19.00
tuna tataki
marinated and seared albacore tuna, edamame puree, wild rice noodles, radish, ponzu
$19.00
chicken + waffles GF
buttermilk fried chicken, crispy quinoa waffles, house slaw, jalapeno honey, ranch dressing
$23.00
bison poutine
saucy bison ragout, thrice cooked fries, garlic fritters, cheese curds, garlic aioli, arugula
$16.00
bianco flat bread
pulled chicken, roasted garlic, artichokes, fresh mozzarella and truffle oil
$17.00
farm + garden MENU - Prestons Restaurant + Lounge Vancouver
hand picked local greens GF
house dressing, spiced seeds, pickled + shaved seasonal vegetables.
$14.00
½ portion
$7.00
buttermilk fried cauliflower GF
jalapeno honey and green goddess dip
$13.00
charred rainbow carrots GF
harissa hummus, green sauce and parmesan
$16.00
bianco flat bread
pulled chicken, roasted garlic, artichokes, fresh mozzarella and truffle oil
$17.00
ricotta manicotti
tomato red peppers sauce, olive puree, almonds, capers and parsley
$21.00
orecchiette pasta
(little ear shaped pasta), creamy caerphilly cheese sauce, mushroom ragout, artichokes, braised kale
$18.00
romaine + kale
lemon yogurt dressing, brown butter croutons, almond powder
$14.00
butchers block-additions for the table
chef's daily preparation of locally sourced, ethically raised cut of meat with seasonal accompaniments market price
seasonal vegetables
$12.00
local artisan cheese plate
$21.00
thrice cut hand cut fries + dips
$9.00
fish
salt spring Island mussels
house made chorizo, hazelnut, confit celery, tomato pepper jus and shoestring potatoes
$19.00
dungeness crab pot
spinach, cream cheese, fresh crab and organic corn chips
$18.00
tuna tataki
marinated and seared albacore tuna, edamame puree, wild rice noodles, radish, ponzu
$19.00
vanilla cured sockeye salmon
vanilla cured sockeye salmon
$28.00
grilled pacific octopus
smoked baby potato, pickled shimeji mushrooms, chorizo aioli, fennel hay
$16.00
west coast chowder
mussels, clams, ling cod, fennel, potato, salmon chorizo
$13.00
meat
48-hour beef short rib
pemberton beef, sasquatch stout, chipotle, orange salsa, star anise, horseradish, potato puree
$29.00
chicken + waffles GF
buttermilk fried chicken, crispy quinoa waffles, house slaw, jalapeno honey, ranch dressing
$23.00
maple hill farm chicken breast
maple hill farm chicken breast
$26.00
grilled double cut pork chop GF
smoked fingerling potatoes, roasted carrots and apple butter.
$28.00
PRL burger
local beef, garlic aioli, bacon jam and house pickles Served with thrice cooked hand cut fries.
$18.00
Add Applewood smoked cheddar or bacon
$2.00
bison poutine
saucy bison ragout, thrice cooked fries, garlic fritters, cheese curds, garlic aioli, arugula
$16.00
HAPPY HOUR MENU - Prestons Restaurant + Lounge Vancouver
3 6pm
buttermilk fried chicken + jalapeño honey
$5.00
vanilla cured salmon + avocado on toast
$5.00
thrice cooked fries + blackberry ketchup
$5.00
fish tacos + coleslaw + chorizo aioli
$5.00
harissa hummus + rainbow carrots
$5.00
marinated cheese and olives
$5.00
tofu beignets + ponzu
$5.00
pints wines cocktails
$5.00
highballs
$5.00
brunch specialties MENU - Prestons Restaurant + Lounge Vancouver
cubano press
spiced pulled pork, baked ham, sweet + sour pickles, swiss
cheese, mustard mayonnaise
$15.00
smoked beef brisket melt
house made sauerkraut, grilled apples, russian dressing, raw
cheddar, double rye
$13.00
chorizo hash
2 poached eggs, caramelized root vegetables, apple hash,
housemade chorizo, hollandaise
$18.00
prl burger
local beef patty, garlic aioli, bacon jam, gremolata, coleslaw,
shoestring potato
$18.00
hand picked local greens
house dressing, spiced seeds, pickled + shaved seasonal
vegetables
$14.00
romaine + kale
lemon yoghurt dressing, brown butter croutons, almond powder
$14.00
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Contact this business
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Phone Number
- 604-673-2173Primary
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Message
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Directions
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Website