By username087527
May 16, 2017
I have been here twice now. Once we were a table of two and the most recent time with a large group. Having a standing menu angled so you can read it to choose your meal is kind of neat. Allows them to update their menu easily. We had the assiette campanarde, rabbit, special beef cheeks and creme brûlée to finish it off. The food was delicious and well presented visually and the service very good.
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